Filipino-Style Pork Chop - Smithfield Culinary
Savor a flavorful Filipino-Style Pork Chop with caramelized pork, sweet tomato salad, and garlic-infused rice. Perfect for dinner!
Ingredients
- 4 Smithfield Pork Chops
- ½ cup granulated sugar
- 1 Tbsp kosher salt
- ½ Tbsp turmeric
- 2 Tbsp garlic powder
- ½ Tbsp paprika
- 2 Tbsp olive oil, divided
- 2 cups sweet cherry tomatoes, cut in half
- ½ cup thinly sliced red onions
- 1 Tbsp fish sauce
- 2 limes, juiced
- 1 Tbsp chopped cilantro
- Salt and pepper, to taste
- 5 eggs
- 1 head garlic, chopped
- 4 cups cooked jasmine rice
- ½ Tbsp freshly ground black pepper
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