Lemon Rice Soup

Name: Lemon Rice Soup
Total time: 55 min
Ingredients: 24 oz Water; 8 slices Cucumber; Ice cubes; 1 TBSP Extra-virgin olive oil; 1/2 cup Carrots (peeled and diced small); 1/2 cup Celery (diced small); 1/2 cup Red onion (diced small); 2 cloves Garlic (minced); 4 cups Chicken broth; 2 Bay leaves; 1/3 cup White rice (rinsed); 6 oz Chicken breast boneless skinless (diced small); Salt (to taste); Black pepper (to taste); 1/4 cup Lemon juice ((adjust as needed)); 2 Eggs (beaten); 1/4 cup Fresh parsley (chopped); 10 Dolmas; 1 Pita bread; 2 Watermelon (slices)

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Ingredients Cucumber Water - 24 oz Water - 8 slices Cucumber - Ice cubes Chicken Lemon Rice Soup - 1 TBSP Extra-virgin olive oil - 1/2 cup Carrots peeled and

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