Bread Machine Brioche Recipe: Pull-Apart Rolls
Use this bread machine brioche recipe to mix rich, buttery dough, chill it overnight, then shape and bake pull-apart rolls in a muffin pan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saladinajar.com.
Ingredients
- ⅓ cup milk
- 1 tablespoon all-purpose unbleached flour
- 4 large eggs (cold)
- 2 tablespoons granulated sugar
- 1 teaspoon table or sea salt
- 2½ cups all-purpose unbleached flour
- 2 teaspoons instant yeast
- ¾ cup unsalted butter (1½ sticks) (cold but pliable)
- ½ cup all-purpose unbleached flour
- 1 large egg
- 1 tablespoon heavy cream
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