Macaroni & Cheese Recipes | Vern's Cheese
You scream, I scream, we all scream for Mac & Cheese? If its made with Wisconsin Cheddar Cheese we do!
Ingredients
- 3 tbsp Butter
- 1/2 cup Finely Chopped Onion
- 2 tbsp All-Purpose Flour
- 1/2 tsp Salt
- 2 cups Elbow Macaroni, Cooked & Drained
- 2 cups Vern's Shredded Cheddar (divided)
- 2 cups Milk
- 1 cup cooked and crumbled Nueske's Bacon (optional)
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