Strawberry Shortcakes

Name: Strawberry Shortcakes
Ingredients: ¼ cup (60 mL) dry red lentils; 2 cups (500 mL) all-purpose flour; ½ cup (125 mL) oats; ¼ cup (60 mL) sugar; 2 tsp (10 mL) baking powder; ¼ tsp (1 mL) baking soda; ¼ tsp (1 mL) salt; 1/3 cup (80 mL) cold butter, cut into chunks; ½ cup (125 mL) buttermilk; 1 large egg; coarse sugar, for sprinkling (optional); 2-3 cups (500-750 mL) sliced strawberries; 2 Tbsp (30 mL) sugar; 1 cup (250 mL) whipping cream, chilled; 1 tsp (5 mL) vanilla

www.lentils.org

8¼ cup (60 mL) dry red lentils 2 cups (500 mL) all-purpose flour ½ cup (125 mL) oats ¼ cup (60 mL) sugar 2 tsp (10 mL) baking powder ¼ tsp (1 mL) baking soda ¼ tsp (1 mL) salt 1/3 cup (80 mL)...

Keywords

split (red
yellow)
kid-friendly
vegetarian
english
berries
summer

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