Great Breakfast Burritos | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 1 12 or 16 oz block of extra firm tofu, drained, pressed and crumbled
• 1/2 medium sized yellow onion, diced
• 2 garlic cloves, minced or pressed
• 1/2 bell pepper, diced
• 2 medium sized potatoes
• olive oil
• vegetable oil
• turmeric
• salt
• pepper
• spices to taste
• tortillas
• mushrooms, quartered or sliced (optional)
• jalapeno, sliced (optional)
• red, yellow peppers, diced (optional)
• fake sausage/Soyrizo, crumbled (optional)
• salsa (optional)