Healthy Vegan Breakfast Burritos Recipe | Give Me Cookie

Ingredients

• 4 Whole wheat tortillas
• 1 block (14 oz) Firm tofu, crumbled
• 1 cup Black beans, drained and rinsed
• 1 Red bell pepper, diced
• 1 cup Spinach, chopped
• 1 Avocado, sliced
• 2 tablespoons Nutritional yeast
• 1 teaspoon Ground cumin
• 1/2 teaspoon Turmeric
• 1/2 teaspoon Salt
• 1/4 teaspoon Black pepper
• 1 tablespoon Olive oil
• 1/2 cup Salsa