Chorizo Chile | Dylan Storey
Chile with a chorizo base.
Ingredients
- 1 lb pork chorizo
- 1 lb ground beef
- 1-2 jalapenos
- 2 bell peppers
- 1 white onion
- 29 oz fire roasted diced tomatoes
- 4 cups chicken/beef stock
- 2 tbsp taco seasoning / cumin
- 16oz softened cream cheese
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