Pepper Steak - Lustre Craft Cookware

Ingredients

• 1 ½ to 2 lbs. Beef Round Steak (cut into 1” inch strips)
• 1 Garlic Clove (minced)
• 1 large Onion (chopped)
• ¼ tsp Salt
• ¼ tsp Pepper
• ¼ tsp Fresh Ginger (grated)
• 1 tsp Sugar
• ¼ cup Soy Sauce
• 2 Green Peppers (cut into thin strips)
• 4 Tomatoes (cut into eighths or 1 1-lb. can Whole Tomatoes)
• 1 1 lb. can Bean Sprouts (drained)
• 1 tbsp. Cornstarch
• ½ cup Cold Water