Vegan Buffalo Cauliflower Dip
Vegan Buffalo Cauliflower Dip made with creamy vegan ranch and spicy buffalo sauce, baked to perfection and perfect for snacking!
Ingredients
- 1 tablespoon Olive Oil
- 1 1⁄2 cup roughly chopped cauliflower
- 3⁄4 cups white beans (rinsed and drained)
- 1 teaspoon Minced Garlic
- 1⁄2 tablespoon everything-but-the-bagel spice
- 2 tablespoons vegan ranch (I love the Follow Your Heart brand)
- 1 tablespoon buffalo sauce (or ore if you like things spicier)
- 1 tablespoon vegan yogurt
- 1 tablespoon white miso
- 1 cup dairy-free cheddar shreds
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