Thermomix recipe: Chorizo Lentil Soup
A hearty addition to your weeknight menu with very little time required. Cue the crusty bread. Dinner is served.
Keywords
- tenina
- thermomix
- insider club
- for foods sake
- hearty
- comforting
- lentils
- chorizo
- spicy
- sweet potato
- earthy
- quick
- easy
- recipe
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Cooking tools:
- Pressure cooker
- Mixing bowl
- Chef's knife
- Cutting board
- Microplane
- Kitchen shears
- Ladle
- Serving bowl
Ingredients
- 50 Grams French green lentils
- 260 Grams water
- 200 Grams brown onion cut in pieces
- 2 cloves garlic
- 260 Grams cured chorizo sausage, sliced
- 700 Grams sweet potato, peeled and diced 2–3cm cubes
- 90 Grams Umami Paste
- 750 Grams Bone Broth or liquid stock of choice
- 30 Grams lemon juice, fresh
- Zest 1 lemon, finely grated
- Italian parsley to taste, chopped
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