Maui Bowls - Camp Southern Ground

Ingredients

• 4 C brown rice
• 8 C chicken broth *substitute with vegetable broth or seasoned water
• 4 # chicken thighs, seasoned & grilled
• 4 corn stalks, kernels removed
• 2 C fresh pineapple, diced
• 6 roma tomatoes, seeds removed and small diced
• 1 red onion, small diced
• 1-2 jalapenos, seeded and cores, small diced
• 2 garlic cloves, minced
• ¼ cup cilantro, chopped
• 2 limes, juiced
• 3 C BBQ sauce
• 2 C teriyaki sauce
• 1 C pineapple juice
• ½ C fresh scallions, more for garnish
• ½ C fresh cilantro, more for garnish