Tia's Teriyaki Bowls | Command Cooking

Ingredients

• ***For the sauce:***
• 1/4 cup brown sugar, packed
• 1 teaspoon fresh ginger, grated
• 2 cloves garlic, minced
• 3 tablespoons mirin
• 2 tablespoons soy sauce
• 1 teaspoon rice wine vinegar or apple cider vinegar
• 1/2 cup beef broth or chicken broth
• 1 tablespoon cornstarch
• ***For the bowls:***
• 1 pound lean ground beef
• 1/3 cup scallions, chopped
• 1 red bell pepper, chopped
• 1/2 cup carrots, cut into thin matchsticks
• salt, to taste
• black pepper, to taste
• ***Optional, for serving:***
• white rice, to taste, cooked and hot
• sesame seeds, to taste
• scallions, to taste, chopped