Pigs in a Blanket - Classic Party Favorite Recipe - Recipes by Clare
Make classic Pigs in a Blanket with cocktail sausages wrapped in crescent rolls and brushed with garlic butter. Perfect for parties and gatherings!
Ingredients
- 1 (8 oz) Tube Crescent Roll Dough.
- 24 Cocktail-Sized Sausages.
- 1 Large Egg, Beaten.
- 2 tbsp Unsalted Butter, Melted (for garlic butter).
- 1 tsp Garlic Powder (for garlic butter).
- 1 tsp Fresh Parsley, Chopped (for garlic butter).
- 1/8 tsp Ground Black Pepper (for garlic butter).
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