Mashed Potatoes with Mushroom Gravy

Mashed Potatoes with Mushroom Gravy

loveveg.com

Creamy plant-based mashed potatoes topped with savory mushroom gravy make a hearty, flavorful side—perfect for holidays or cozy dinners.

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Ingredients

  • 2 cups potatoes, quartered
  • 1 clove garlic
  • Salt and pepper to taste
  • 3 tbsp. plant-based butter or margarine
  • ⅓ cup plant milk
  • 1 cup mushrooms
  • 1 clove garlic, chopped
  • ¾ cup vegetable stock
  • ½ tsp. cumin powder
  • ¼ cup olive oil

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