Shrimp & Spinach Vodka Pasta Recipe

Shrimp & Spinach Vodka Pasta Recipe

victoriapastasauces.com

Shrimp and spinach alla vodka with bowtie pasta is an elegant dish with bold flavors, perfect for weeknight dinners or special occasions.

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Ingredients

  • 1 pound extra large shrimp, peeled and deveined
  • 2 cloves garlic, chopped
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 1 jar (24 oz.) Victoria® Low Sodium Vodka Sauce
  • 1 package (5 oz.) baby spinach
  • 8 ounces bow tie pasta, cooked according to package directions
  • Parmesan cheese for serving

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