Blackberry Soup with Peaches and Berries
Recipe for Blackberry Soup with Peaches and Berries (Fruit Soups).
Ingredients
- 3.5 cups blackberries, divided
- 1/2 cup water
- 6 tbsp sugar, divided
- 1 tbsp kirsch (cherry brandy)
- 2 cups sliced, peeled peaches
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