Spicy Beef Summer Sausage Meal Prep
Lean ground beef, smoked paprika, and curing salt create this Spicy Beef Summer Sausage. Learn about customizing your sausage in 6h 30min total.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gokitchenzone.com.
Cooking tools:
- Instant-read thermometer
- Oven
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Baking sheet
- Parchment paper
- Aluminum foil
- Plastic wrap
- Chef's knife
- Cutting board
Ingredients
- 2 lbs lean ground beef (90% lean)
- 1/4 cup ice-cold water
- 1 tbsp liquid smoke
- 1 tsp curing salt (Prague Powder #1)
- 1 tbsp smoked paprika
- 1 tbsp garlic powder
- 1 tsp onion powder
- 1 tsp kosher salt
- 1 tsp coarse black pepper
- 1 tbsp crushed red pepper flakes
- 2 tbsp finely minced fresh jalapeños
- 1 tsp lime juice
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