Grilled Oysters with Lemon Dill Sauce
A grilled seafood appetizer with a creamy lemon and dill sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Cooking tools:
- Grill
- Microplane
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
- Plate
Ingredients
- 1 or 2 dozen tightly closed in shell fresh oysters
- 1 cup mayonnaise
- 1/4 cup buttermilk
- 2 tablespoons chopped fresh dill
- 1 tablespoon minced fresh parsley
- 1 tablespoon grated lemon zest
- 2 teaspoons fresh lemon juice
- 1 small clove minced garlic
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