Southern Fried Oysters
These crispy fried oysters make a delicious appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Cooking tools:
- Deep-fry thermometer
- Skillet
- Stove
- Mixing bowl
- Whisk
- Baking sheet
- Refrigerator
- Paper towel
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 1/3 cup Paula Deen Vidalia Onion Peach Grilling Marinade
- 1 tablespoon Sour cream
- 12 freshly shucked oysters
- 1/2 cup all purpose flour
- 2 large eggs
- 3 tablespoons Paula Deen Hot Sauce
- 1 cup (Japanese breadcrumbs) panko
- 2 cups or canola oil Peanut oil
- Kosher salt
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