Mawana Sugar
Discover how to make refreshing Khas Sharbat with vetiver roots, sugar, and water. Perfect for a quick, sweet treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mawanapremium.com.
Ingredients
- 50 gm khas (vetiver) roots
- 100 gm sugar
- 2 liters water
- Lime juice as required
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