Warm Cajun Bacon and Chicken Salad | McCormick Foodservice UK

Warm Cajun Bacon and Chicken Salad | McCormick Foodservice UK

www.mccormickforchefs.co.uk

Warm Cajun Bacon and Chicken Salad using Schwartz for Chef Blackened Cajun Seasoning

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Ingredients

  • Serves 4
  • 3 Romaine Lettuce, washed and shredded
  • 3 tbsp oil
  • 2 tbsp Schwartz ® Blackened Cajun Seasoning
  • 500 g bacon lardons
  • 500 g chicken breasts, fine sliced
  • 100 g parmesan, shaved

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