Banana, coconut & cardamom bread - Master recipes

Banana, coconut & cardamom bread - Master recipes

master-recipes.com

Heat the oven to 160C/140C fan/gas 3. Butter a 900g loaf tin and line with a long strip of baking parchment. Melt the coconut oil or butter in a pan or the microwave. Mash the bananas and add the oil...

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Ingredients

  • 125g coconut oil or butter, plus extra for the tin -
  • 2 large very ripe bananas -
  • 3 medium eggs -
  • 125g golden caster sugar -
  • 2 tbsp coconut yogurt or natural yogurt, plus extra to serve -
  • 200g plain flour -
  • 2 tsp baking powder -
  • seeds from 12 cardamom pods , crushed -

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