Golden Vegan Jackfruit Empanaditas | VegNews

Golden Vegan Jackfruit Empanaditas | VegNews

vegnews.com

A combination of textures—meaty and soft on the inside and crispy on the outside—make these empanaditas a crowd pleaser.

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Ingredients

  • 1 tablespoon olive oil
  • ¼ cup minced shallots
  • 2 large garlic cloves, minced
  • 1 cup finely
  • shredded green jackfruit
  • ½ teaspoon smoked paprika
  • ½ teaspoon ground annatto
  • ¼ teaspoon ground cumin
  • 1 teaspoon coarse salt, divided
  • ¼ teaspoon ground black pepper
  • 1¼ cups water, plus 2 tablespoons, divided
  • 1 tablespoon
  • coconut sugar
  • 1 cup plus 2 tablespoons white corn flour
  • 1 to 1½ cups avocado oil

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