Delicious Fall Harvest Bowl Recipe - California Grown

Ingredients

• 1/3 cup mint leaves
• 1/3 cup cilantro leaves
• 1 whole jalapeno, seeded and diced
• 2 cloves garlic, minced
• 2 T water
• 2 cups plain greek yogurt
• 1/2 cup water
• 1 T sugar
• 1 tsp cumin
• 1 tsp garam masala
• 1/2 cup pomegranate arils