Thyme-rosemary cookies - Chef Willem van Foodies Magazine | Picky
Cookies with fresh herbs? Yes, of course! Try making these irresistible thyme and rosemary cookies!
Ingredients
- 100 g Butter
- 1 sprig rosemary
- 2 sprig Thyme
- 20 ml Milk
- 150 g Flour
- 50 g Light brown caster sugar
- Salt
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