Toasted Garlic Tomato Sauce
Toasted Garlic Tomato Sauce Thin slivers of fresh garlic toast in olive oil and infuse this basil and tomato sauce with deep, savory flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.takerootorganics.com.
Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Can opener
- Wooden spoon
- Grater
Ingredients
- 1/4 cup olive oil
- 4 garlic cloves, thinly sliced
- 1 cup diced onion
- 3/4 tsp. dried oregano
- 1/4 cup Take Root Organics® Tomato Paste
- 1 Tbsp. red wine vinegar
- 1 tsp. granulated sugar
- 2 cans (28 oz. each) Take Root Organics® Crushed Tomatoes
- 1/2 cup thinly sliced fresh basil leaves
- Grated Parmesan cheese, for serving (optional)
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