Lamb Koftas with Yoghurt Dressing

Ingredients

• 1 lb / 500 g lamb mince (ground lamb)
• 1/2 onion , grated
• 1/4 cup breadcrumbs , preferably panko
• 2 cloves garlic , crushed
• 2 tbsp chopped fresh coriander
• 2 tsp cumin
• 2 tsp coriander
• 2 tsp paprika
• 1 1/2 tsp ground cinnamon
• 3/4 tsp cayenne pepper (this is a bit spicy, reduce to taste or leave out)
• 1 tsp cooking / kosher salt
• 1/2 black pepper
• 1 cup yogurt , Greek or other thick plain
• 1 tbsp extra virgin olive oil
• 1 clove garlic , crushed
• 1 tsp cumin
• 1 tbsp lemon juice
• 1/4 tsp salt and pepper , each
• 8 skewers (Note 1)
• 8 flatbreads (small) or 4 large, warmed (homemade or bought, Note 2)
• Shredded Red Cabbage, Carrot and Mint Salad (Note 3)
• OR shredded lettuce, tomato and onion slices (Note 3)