Courgette, leek & basil soup - Celiac Travel
Warm up with this gentle courgette, leek & basil soup, perfect for colder days._gluten free & creamy texture.
Ingredients
- 3 leeks
- 5 courgettes
- Olive oil or butter
- 100g quinoa grain (superbly nutritious and tasty gluten free grain)
- Good handful basil
- 2 bay leaves
- Salt & pepper
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