Roasted Veggies Spicy Soup - Paleo Recipe Secrets

Ingredients

• 2 lbs. tomatoes, cut into halves
• 2 red bell peppers, halved and cored
• 2 yellow onions, rinsed
• 1 parsnip, chopped
• 1 4’’ piece celeriac, chopped
• 2 medium carrots, chopped
• 1 chili, seeds removed
• 1 tablespoon olive oil
• 1 teaspoon dried basil
• 4 cups vegetable stock
• Salt and freshly ground pepper, to taste