Sweet & Savory Glazed Carrots | Tasty Side Dish - Cook with Carla

Ingredients

• 1 lb baby carrots (or large carrots, peeled and sliced into sticks)
• 3 tbsp melted butter, unsalted
• 3 tbsp honey
• 4 garlic cloves, finely chopped
• 1 tsp salt
• 1/2 tsp ground black pepper
• 1 tbsp fresh parsley, minced (optional garnish)