Pineapple Shrimp Curry - JFC International
Main Dish / Thai, 4
Ingredients
- 1 Tbsp. oil
- 1 medium onion finely diced
- 1 clove garlic minced
- 1 pound raw jumbo shrimp
- 2 Tbsp. Thai red curry paste
- 1 (13.5 oz) can of J-Basket coconut milk
- 1 Tbsp. Dynasty Fish Sauce
- ½ cup water
- 1 cup pineapple chunks
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