Velvety Spanish Drinking Chocolate: A Luxurious, Easy Recipe
Treat yourself to the ultimate Spanish drinking chocolate! This rich, indulgent recipe is perfect for cozy nights or festive gatherings. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 4 oz (115 g) high-quality dark chocolate (70% cocoa), finely chopped
- 2 cups (500 ml) whole milk
- 2 tablespoons (25 g) granulated sugar (adjust to taste)
- 1 tablespoon (15 g) cornstarch
- A pinch of salt
- 1 teaspoon vanilla extract (optional)
- Whipped cream (optional)
- Churros or biscotti (for dipping)
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