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Spanish-Style Hot Chocolate Recipe
This rich and decadent version of hot chocolate has a silky texture and hint of spice from the garnish of cayenne pepper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 4 ounces dark chocolate (70% cacao), broken or cut into 1/2-inch pieces
- 2 1/4 cups milk
- 2 teaspoons white sugar, or to taste
- pinch salt
- 1/2 teaspoon cornstarch
- cayenne pepper to garnish top
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