Recipe: Shepherd’s Pie

Ingredients

• 1 (16-ounce) box Mrs. T’s Potato & Cheddar Pierogies
• 1 pound ground beef
• 1 medium onion, diced
• 1 large garlic clove, crushed
• 1 (14.5-ounce) can diced tomatoes
• 3/4 teaspoon salt
• 1/4 teaspoon dried oregano
• 1/4 teaspoon ground black pepper
• 1 (10-ounce) package frozen mixed vegetables, thawed
• 1 cup shredded cheddar cheese, divided