Cran-Apple Muffins

Name: Cran-Apple Muffins
Total time: 50 min
Ingredients: 2 cups apples (2-3 apples depending on size), peeled & cut into small pieces or shredded; 1 cup walnuts, chopped; 1 cup cranberries, fresh or dried; 1/2 cup Brummel & Brown organic buttery yogurt spread, softened; 2 eggs; 2 cups GF all-purpose flour; 1 cup coconut sugar; 3 tsp baking powder; 2 tsp baking soda; 2 tsp ground cinnamon; 1/2 tsp salt

www.glutenfreefollowme.com

Make these gluten free Cran-Apple Muffins for a fall-inspired baking session! I love adding butter too! So delicious.

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Ingredients

2 cups apples (2-3 apples depending on size), peeled & cut into small pieces or shredded
1 cup walnuts, chopped
1 cup cranberries, fresh or dried
1/2 cup Brummel & Brown organic buttery yogurt spread, softened
2 eggs
2 cups GF all-purpose flour
1 cup coconut sugar
3 tsp baking powder
2 tsp baking soda
2 tsp ground cinnamon
1/2 tsp salt