Potato & Red Lentil Soup

Ingredients

• 2 tsp vegetable oil
• 1 onion (diced)
• 4 cups water
• 1 vegetable bouillon cube (crushed)
• 1 cup dry red or brown lentils (rinsed )
• 1 potato (diced into 1 cm cubes)
• 1 tbsp paprika powder
• 2 tsp onion powder
• 2 tsp garlic powder
• 2 tsp balsamic vinegar
• 1/8 tsp ground black pepper (to taste)
• 1 pinch salt (to taste)