Fried Jarred Hot Peppers
If you love hot peppers, this recipe is for you - you will enjoy eating them in the winter. Enjoy the fried jarred hot peppers from a master chef.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- hot peppers - 6.6 lb (3 kg)
- salt - 5.3 oz (150 g)
- wine vinegar - 4 cups (1 L)
- sugar - 1 cup
- water - 2 cups (500 ml)
- oil - for frying
