Boston Cream Pie Cheesecake Recipe | Samsung Food App
Boston Cream Pie Cheesecake is a combination of two classic desserts! Made with a creamy cheesecake on top of a moist layer of cake topped with delicious chocolate ganache.
Ingredients
- 1 1/2 cups all purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 1/2 cup butter, room temperature
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla
- 3/4 cup milk
- 3 (8- ounce packages) cream cheese, room temperature
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 1 cup sour cream
- 3/4 cup heavy cream
- 1 cup semi-sweet chocolate chips
- 2 tablespoons butter, room temperature
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