Chilli basil stir-fried pumpkin
Chili basil stir-fried pumpkin with peanut oil, garlic, and sugar snap peas. Quick, healthy, and delicious for a quick weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 500 grams pumpkin, peeled, seeded, cubed
- 1/4 cup peanut oil
- 1 onion, thinly sliced
- 2 garlic cloves, crushed
- 4 chillies, sliced
- 250 grams sugar snap peas
- 1/4 cup kecap manis
- 1 bunch thai basil leaves
- 1/2 cup toasted cashews
- steamed jasmine rice, to serve
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