Leftover Mashed Potato Soup Recipe
Great way to use up leftover mashed potatoes. Perfect for a light lunch or serving with sandwiches. Enjoy!
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Ingredients
- 2 tablespoons butter or 2 tablespoons bacon drippings
- 1/2 cup chopped onion
- 1 cup chopped fresh mushrooms
- 14 1/2 ounces chicken broth
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon sweet paprika
- 2 cups prepared mashed potatoes (leftover is great)
- 1/2 cup cheddar cheese
- 2 scallions, finely chopped
- 3 slices bacon, cooked and crumbled
- 2 tablespoons sour cream
- 2 tablespoons cream or 2 tablespoons half-and-half
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