Too Easy Cherry Cobbler Recipe - (4.3/5)
Cherry pie filling, canned cherries, (or other fruit) white bread, and ingredients that you already have in your pantry make this delicious cobbler all too easy.
Keywords
- Too Easy Cherry Cobbler
- recipe
- cherry cobbler
- cherry dessert
- cherry
- Quick & Easy Thanksgiving
- Fruits
- Vegetables and Other Produce
- Courses
- holiday
- Occasions and Holidays
- Thanksgiving
- cobbler
- Main Ingredients
- fruit
- fruit dessert
Ingredients
- 2 (20-ounce) cans 2 (20-ounce) cans cherry pie filling (or other fruit; see below)
- 1 (15-ounce) can 1 (15-ounce) can pitted dark sweet cherries (or other fruit, see below) in heavy syrup, drained
- 1/4 cup 1/4 cup all-purpose flour, divided
- 1/2 teaspoon 1/2 teaspoon almond extract
- 5 5 white bread slices
- 1 1/4 cups 1 1/4 cups sugar
- 1/2 cup 1/2 cup butter or margarine, melted
- 1 large 1 large egg
- 1 1/2 teaspoons 1 1/2 teaspoons lemon rind, grated
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