Butter Tart Squares
You just have to love butter tarts and it seems everyone’s Mom made the best! This is a much quicker way to get your “butter tart hit”. Not tarts, just baked in
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oracibo.com.
Cooking tools:
- Food processor
- Cake pan
- Oven
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 1 1/3 cups unbleached flour, or 1/3 cup wholewheat flour & 1 cup unbleached
- 2 Tbsp. granulated sugar
- ½ cup cold butter, cut into 1″ cubes
- 2 eggs
- 1 ¼ cups packed brown sugar
- ¼ cup melted unsalted butter
- 1/2 cup currants
- 1/2 cup chopped walnuts
- 1 Tbsp. vinegar
- 1 tsp. vanilla
- 1 tsp. unbleached flour
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