Mini Pecan Pie Cheesecakes - Holiday Dessert Recipe

Name: Mini Pecan Pie Cheesecakes - Holiday Dessert Recipe
Total time: 45 min
Ingredients: 1 1/2 cups Graham Cracker Crumbs (for crust).; 2 tbsp Light Brown Sugar (for crust).; 1 tsp Ground Cinnamon (for crust).; 1/3 cup Melted Unsalted Butter (for crust).; 16 oz Cream Cheese (softened, for filling).; 1/2 cup Granulated Sugar (for filling).; 1 tsp Pure Vanilla Extract (for filling).; 2 tbsp Cornstarch (for filling).; 2 tbsp Sour Cream (for filling).; 2 Eggs (lightly beaten, for filling).; 3 tbsp Unsalted Butter (for pecan topping).; 1/2 cup Light Brown Sugar (for pecan topping).; 1/2 tsp Ground Cinnamon (for pecan topping).; 1/4 tsp Salt (for pecan topping).; 1/4 cup Heavy Cream (for pecan topping).; 1 cup Toasted Pecans (chopped, for pecan topping).

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Mini Pecan Pie Cheesecakes are a delicious blend of creamy cheesecake and sweet, nutty pecan topping. Perfect for holidays or gatherings!

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