Pasta con Tartufo Bianco | White Truffle Pasta - Yours Truly, Wine
This simple pasta with truffle-infused butter, grated Parmesan, and a mound of sliced truffles is one of the most heavenly tastes on earth.
Ingredients
- Fresh White Truffles
- 6 tablespoons Grass-Fed Butter or Miyokos European Cultured Plant-Based Butter
- 3/4 cup Parmesan or Violife Plant-Based Parmesan Cheese, grated
- 1 pound Spaghetti
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