Dahi Saragva nu Shak | Drumsticks Curry
Dahi Saragva nu Shak | Drumsticks Curry is a Gujarati style sabzi of drumsticks. This is a delicious, tangy and spicy curry which is very easy to prepare too.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
- Measuring spoon
- Mixing bowl
- Whisk
- Colander
Ingredients
- Drumsticks - 6 pieces
- Onion - 2
- Tomato -2
- Garlic - 5 to 6 cloves
- Green chillies - 6
- Curry leaves -few
- Salt - to taste
- Coriander powder - 1 Teaspoon
- Red chilli powder - 1 & 1/2 Teaspoon
- Turmeric powder - 1/2 Teaspoon
- Hung curd - 1 & 1/2 Cup
- Coriander leaves - a handful chopped
- Mustard seeds - 1/2 Teaspoon
- Oil - 4 Tablespoon
- Water - 1 Cup
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