Saragva nu lot valu shaak
Steamed drumsticks in curd curry
Keywords
- drumstick
- curry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes18.com.
Cooking tools:
- Steamer basket
- Pot
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Saucepan
- Skillet
- Wooden spoon
- Stove
- Serving bowl
Ingredients
- 2 Drumstick , cut into 3 inch pieces and steamed
- 1/2 cup besan / gram flour
- 1/2 cup Curd
- 1/4 teaspoon Asafoetida (hing)
- 1/2 teaspoon Turmeric powder
- 1/2 teaspoon Red chilli powder
- 1/4 teaspoon Mustard seeds / rai
- 1/4 teaspoon Cumin seeds / jeera
- 1/2 teaspoon Sesame seeds / Til seeds
- 3 Curry leaves
- 1 tablespoon oil
- Salt to taste
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