Authentic Clam Chowder Recipe - Classic New England Flavor | allrecipes.club
Delicious clam chowder recipe with fresh clams, potatoes, and bacon. Perfect for cozy nights. Try it now!
Keywords
- clam chowder
- soup recipe
- New England
- comfort food
- creamy chowder
- easy recipe
- homemade
- savory
- delicious
- first course
- appetizer
- traditional
- American cuisine
- winter dish
- classic recipe
- bacon
- potatoes
- creamy soup
- coastal flavors
- family-friendly
Ingredients
- 24 oz (700g) clams
- 2 cups (400g), diced potatoes
- 4 slices, cooked and crumbled bacon
- 1 medium, chopped onion
- 2 stalks, chopped celery
- 2 cloves, minced garlic
- 2 tbsp flour
- 2 tablespoons butter
- 4 cups (1 liter) chicken stock
- 1 cup (240ml) heavy cream
- 1 bay leaf
- 1 teaspoon, dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon, freshly ground black pepper
- 2 tablespoons, chopped (for garnish) parsley
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