Apple remoulade recipe | delicious. magazine
Delicious crunchy apple remoulade—crisp apples, celery, capers, and herbs in Dijon dressing. Perfect for charcuterie boards or lunch spreads!
Ingredients
- 1 green apple, cut into matchsticks
- Juice ½ lemon, plus extra
- 2 celery sticks, 1 finely chopped, 1 finely sliced
- 1 tbsp capers in brine, rinsed
- ½ garlic clove, finely crushed
- 2 tbsp greek yogurt
- 1 tbsp mayonnaise
- 1 tsp dijon mustard
- 2 tbsp finely chopped fresh flatleaf parsley leaves
More Like This
Celery remoulade Recipe | Food Network UK
foodnetwork.co.uk
Celeriac and Apple Remoulade Recipe | olivemagazine
olivemagazine.com
Remoulade Sauce Recipe | Home Pressure Cooking
homepressurecooking.com
Bresaola with Apple Remoulade Recipe - Great British Chefs
greatbritishchefs.com
Apple & radish remoulade - Good Food Middle East
bbcgoodfoodme.com
Apple Slaw - Recipes List
recipes-list.com
Apple Salad Recipe with a Crisp, Juicy Mix - About Yogurt
aboutyogurt.com
Apple Caesar Salad Recipe: How to Make It
tasteofhome.com