Turkey Corn Burritos Recipe - National Turkey Federation

Ingredients

• 1 lb TURKEY TENDERLOINS, cut into 1/4-inch strips
• 2 c thinly sliced onion
• 1 tsp minced garlic
• 1/2 tsp chili powder
• 1/2 tsp cumin
• 1/2 tsp salt
• 1/4 tsp cayenne pepper
• 2 tsp olive oil
• 1 Can (11 oz) corn, drained, with red and green peppers
• 1/4 c chopped fresh cilantro
• 4 Flour (8-inch) tortillas, heated according to package